Veggie Pasta with Artichoke Cream Sauce
Amount Per Serving
Calories from Fat 117
% Daily Value*
Total Fat 13g
Saturated Fat 3g
Polyunsaturated Fat 0.1g
Monounsaturated Fat 1g
Total Carbohydrates 21g
Dietary Fiber 6g
* Percent Daily Values are based on a 2000 calorie diet.
My husband loves artichokes but when I told him my idea for this recipe he seemed less-than-excited. That is, however, until he tasted it.
I served the pasta on top of pan-grilled romaine leaves but any green would work. It is also good hot or cold and makes a great main or side dish.
Make sure that you use artichoke hearts in water, not oil.