My mom used to make this recipe and I remember smelling the amazing aromas that penetrated the house. It is a quick and easy dinner that is unbelievably satisfying.

You really don’t need anything else alongside, but if you insist, some fresh bread or sliced tomatoes are good choices.

I used arugula (rocket) lettuce but any green of choice would suit…kale, escarole or collard.

ENJOY!

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There are those days when a warm dish of something slightly decedent is just what is needed. Today was one of those days. I logged in 12 miles yesterday so thought I deserved a little “treat”.

This comes together super easy and is great topped with or alongside leafy greens or any other colorful vegetable.

It is very satisfying so try starting with a half of portion.

ENJOY!

 

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WOW! Here is a super easy dinner and exceptionally delicious plus it is gluten-free and low in calories.

If you cannot find Soyaki Sauce, try just a combination of Tamari, Sesame Seeds and Maple Syrup.

Also, if you like it spicy, add a bit of Sambal Oelek to the mix…DELICIOUS!

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About Me

Hi, I'm Roxanne.

Thanks for stopping by and welcome to my site.

My family heritage is Italian and French so needless to say, I love preparing meals for family, friends and anyone with an appetite and the openness to try something new.

Please make yourself at home and enjoy! I look forward to your comments and suggestions, feel free to send me a note through the Contact Page.

XOXO

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