August 17th, 2016
Roxanne Holland
Come visit my booth this weekend at Green Saturday LA at the Alpine Village, 833 W. Torrance Blvd. in Torrance, CA and experience my selection of natural, organic soaps, bug repellent, aftershave balm, body butters, scrubs, 14 kt gold and silver earrings, homemade muffins and more. All 100% vegan. $5 Admission Fee or bring along …
Continue reading "Green Saturday LA – August 20th 11 a.m. to 5 p.m."
August 17th, 2016
Roxanne Holland
This recipe is my twist on a traditional Panzanella Salad with the added goodness of fresh zucchini and capers.
If you are looking to make it a little “healthier” I would suggest omitting the vegan cheese but in all honesty, you may want to skip dessert instead!
ENJOY!
August 15th, 2016
Roxanne Holland
Mexican Food. Si Si Si!
I did not grow up having Mexican food, there wasn’t much of it to be found decades ago in a small Upstate NY town. But, since I dipped my first tortilla chip into a bowl of fresh guacamole, I was hooked.
I continue to try and create Mexican classics, veganized. This one happens to be one of my husband’s favorite dishes and I hope that you, too,….ENJOY!