I have never been much of a breakfast person however when I do feel in the mood or we are having company, this frittata really fits the bill.

I also serve it for dinner with a fresh green salad and it is also perfect as a lunchtime leftover.

ENJOY!

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One of the many things I like best about Oatmeal Raisin cookies is that they are not super sweet. The raisins offer just the right amount of flavor to keep them somewhat savory and not overpowering.

You can substitute a mixture of applesauce and baking powder for the eggs in case you do not have any Follow Your Heart VeganEggs.

ENJOY!

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About Me

Hi, I'm Roxanne.

Thanks for stopping by and welcome to my site.

My family heritage is Italian and French so needless to say, I love preparing meals for family, friends and anyone with an appetite and the openness to try something new.

Please make yourself at home and enjoy! I look forward to your comments and suggestions, feel free to send me a note through the Contact Page.

XOXO

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