My mom always made her famous chutney on Thanksgiving. It is the perfect accompaniment to the savory, salty traditional holiday dishes. I’m talking about you mashed potatoes, green bean casserole, and a huge serving of stuffing.
It is also great for leftovers and offers the perfect amount of sweetness to balance the palate. It is also delicious on pound cake and ice cream for a double dose of sugary delight.
This recipe comes together in a flash. Simply dump everything into a pan, heat, and wait for the cranberries to pop! Ensure all the cranberries have popped before removing the pan from the heat. Let cool for about 45 minutes to an hour and then transfer to a glass bowl and refrigerate for up to 1 week.
July 4th is almost here!
If you have holiday plans that include a picnic, this potato salad is a perfect side dish. Whether you are hosting, invited as a guest or having your own private soiree, this is a fantastic salad!
I like to use a combination of baby red and yellow potatoes and, if you want to be in the holiday moment, you can also toss in some blue potatoes too!
The addition of the nutritional yeast gives the salad the taste of eggs without using actual eggs!
I was always a Chanel No. 5 girl until discovering Calvin Klein’s Euphoria. I became instantly hooked to the intoxicating scent. Little did I know that these fragrances, along with thousands of others, are synthetic, man-made substances and do not come from rolling green hills and lush gardens as featured in the ads. It was … Continue reading "The Stinky Truth About Perfume"